📌📌Japan is one of the top 3 countries owning famous cuisine in the world. Hereafter, let's learn about the special and interesting things from the cuisine of the land of the rising sun! Coming to Japan, you will enjoy a very unique traditional cuisine. The Japanese cuisine, washoku, is also recognized as the intangible cultural heritage of the world. So what is special about Japanese cuisine? 📌Besides France and Mexico, Japanese cuisine is also honored by UNESCO as the intangible cultural heritage of the world that needs to be protected and preserved. This has confirmed the special and unique in the culture of cherry blossom country. If you don't know, the taste of Japanese food depends heavily on which seasonal ingredients are used during the year. In addition, the decoration of Japanese dishes is also extremely focused by the chefs, all of which are presented as artworks on the table. 📌The Japanese conception is to minimize the use of flavors like garlic or pepper along with less use of oil. Even deep-fried dishes are used a light coating of flour by Japanese chefs to minimize the ability to absorb oil. To ensure the taste, dishes are often served with less flavored sauces such as pickles, sliced ginger, orange-flavored sour sauce, or wasabi. Japanese chefs are always interested in the plate to present the dish, the preferred materials are usually ancient ceramics and lacquer. Some long-established restaurants in Kyoto also use bowls that are more than 200 years old. Moreover, the details of decoration in the bowl must also represent the spirit of the dish or the time of year. Although vegetables are used quite a lot in cuisine by the Japanese, you will not be able to find a vegetarian meal. This comes from the tradition of the Japanese people when they frequently use broth made from fish or add a little piece of dried tuna to enhance the flavor of the dish.📌📌 In the culinary culture of Japan, there are many unique rules and etiquettes such as making a sound when eating noodles, but not allowed to make noise when eating soup. Additionally, during the meal, you must not put the chopsticks on the bowl but must use the chopstick rest placed next to them. The extremely unique and interesting cuisine in Japan always attracts a lot of visitors to learn and explore. What are you waiting for without coming to Japan to enjoy the special culinary culture here! 🚩 Source: 𝐓𝐡𝐲 𝐍𝐠𝐚̂𝐧/𝐓𝐫𝐚𝐯𝐞𝐥𝐦𝐚𝐠 #$gnal$#