1. Phirni Every foodie will love this luscious and creamy dessert! Phirni is made by combining khoya (evaporated milk solids), rice, and whole milk. There are ample versions of this dish but the one made in Punjab, with rice as its main ingredient simply takes the top spot! It's basically a slow-cooked Indian sweet pudding which is a must in North India during special celebrations like Diwali or Karwa...